Sodexo job details and career information

Aviation Lounges Sous Chef Kitchen Manager Hot

Location
Atlanta, Georgia
Wage
Hourly
Job ID
33744244074
Posted
2025-11-4

Aviation Lounges Sous Chef / Kitchen Manager Location US-GA-ATLANTA System ID 984191 Category Culinary Employment Status Full-Time Exempt Posted Range $45100 to $68200 Company : Segment Desc AIRLINE LOUNGES On-Site Role Overview Sodexos Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the American Express Centurion Lounges at Hartsfield Jackson International Airport in Atlanta GA. We are seeking a talented individual who will commit to the challenges of creating and delivering a culinary-driven upscale experience within a thoughtfully designed travel oasis. The ideal Chef candidate will have an eclectic menu knowledge and upscale to fine-dining experience with a strong background in high volume catering and events execution. This is a hands-on Chef role requiring previous experience managing upscale food production. High volume scratch kitchen background from Hotels or Restaurants...Kitchen Manager Sous Chef Lounge Manager Aviation Chef Restaurant

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The following jobs have been promoted on the Aviation Ad Network and are to be considered - current, newsworthy aviation employment information (FYI). No guarantee is made as to the accuracy, completeness or timeliness of any information, projections or opinions in announcements obtained through the promoted jobs. The information contained in this announcement is compiled for the convenience of site visitors and is accepted by the site visitor on the condition that errors or omissions are not the responsibility of Avjobs and shall not be made the basis for any claim, demand or cause of action. Please visit this companys web site for additional details and information. Please reference Avjobs when applying.

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Aviation Lounges Sous Chef Kitchen Manager

Location: Atlanta GA

Industry: Aviation
Occupational Category: Management
Hours: Full-time, 40 hours per week
Salary: USD 0

Description: Sodexo seeks a Aviation Lounges Sous Chef Kitchen Manager.
Aviation Lounges Sous Chef / Kitchen Manager Location US-GA-ATLANTA System ID 984191 Category Culinary Employment Status Full-Time Exempt Posted Range $45100 to $68200 Company : Segment Desc AIRLINE LOUNGES On-Site Role Overview Sodexos Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the American Express Centurion Lounges at Hartsfield Jackson International Airport in Atlanta GA. We are seeking a talented individual who will commit to the challenges of creating and delivering a culinary-driven upscale experience within a thoughtfully designed travel oasis. The ideal Chef candidate will have an eclectic menu knowledge and upscale to fine-dining experience with a strong background in high volume catering and events execution. This is a hands-on Chef role requiring previous experience managing upscale food production. High volume scratch kitchen background from Hotels or Restaurants...Kitchen Manager Sous Chef Lounge Manager Aviation Chef Restaurant

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Date Posted: 2025-11-4

Please Apply by: 2025-11-20